Making perfect crispy bacon on the grill is really easy and takes almost no effort. Follow these instructions and you’ll have perfect crispy bacon every time. Ingredients: Bacon (Any kind and as much as you need) Directions: Preheat the grill to about medium-high (about 400°F to 450°F). Lay out the bacon on a baking tray. Make sure that the pieces aren't overlapping. When grill is ready place the baking tray on the grill over direct heat and close the lid. Cook for 15 minutes or until crispy. Remove from the grill and serve.
Awesome - reminds me of Ann Geddes photography work with babies - I want to be in these pictures - fantasy foodland...Good work
ReplyDeleteGrits in Colorado
I just love these, you see something new each time you look. Makes me hungry !!
ReplyDeleteLove it I want one !!!
Marisa ( Yorkshire England)
This comment has been removed by the author.
ReplyDelete